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Mr. Dooley's Wrentham Breakfast Menu

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Breakfast at Dooley’s

Fresh Fruit and Yogurt
Cup $5 Bowl $8
Fresh seasonal fruit served with natural creamy yogurt and granola

Hot Irish Porridge (oatmeal)
Cup $4    Bowl $7
Hot imported Odlums Irish Porridge served with Cinnamon and a side of Honey.

Full Irish Breakfast    $12
Two imported Irish Galtee sausages, two imported Irish Galtee rashers (bacon), grilled tomato, sautéed mushrooms, two imported Irish Galtee black and white puddings, Imported Irish Bachelors baked beans, home made home fried potatoes, two eggs cooked to your liking and a choice of toast or Irish brown bread.

Irish Chef Special   $9
Two eggs served to your liking, home fried potatoes or chips and a choice of two Galtee imported Irish sausages or Irish rashers (bacon). Served with toast or Irish brown bread.

American Breakfast   $9
Two eggs served to your liking, American bacon, home fries and toast.

Eggs Benedict (Irish Style)   $11
Two Poached Eggs prepared on top of Irish Brown Bread with Imported Galtee Irish Rasher and Hollandaise Sauce served with Home Fries.

Traditional Steak & Eggs   $13
Prime Black Angus Sirloin Steak tips flame grilled to your liking with Two Eggs prepared any style and served with Home Fries and Toast.

Custom Made Omlette $10
A three-Egg Omlette prepared with your choice of any three of the following ingredients: Bacon, Irish Rasher, Irish Sausage, Cheddar Cheese, American Cheese, Swiss Cheese, Onion, Tomato, Pepper or Mushroom, served with Home Fried Potatoes.

Irish Breakfast Sandwich $8
Fried egg, cheddar cheese and a choice of imported Irish Galtee sausage or rasher served on a fresh baked French roll served with homefries.

Stack of Pancakes $10
Homemade Buttermilk Pancakes served with Hot Vermont Maple Syrup, Home Fried Potatoes.

Children’s Irish Breakfast $6
One egg cooked to your liking, imported Irish Galtee sausage, home made home fried potatoes and toast.

Children’s Pancakes $6
Children’s Portion of Homemade Buttermilk Griddle Pancakes served with Hot Vermont Maple Syrup, Home Fried Potatoes.

Sides
Irish Sausage $3
Irish Rasher $3
Irish Pudding $3
Eggs $3
Grilled Tomato $2
Sautéed Mushroom $2
Toast: White/Wheat/Rye bread $2
Muffin or Scone or Pancake $2

Irish Bread Board $5
A selection of Irish Brown Bread, Toast, Irish Scones and Muffins served in a basket with Butter & Irish Jam.

Egg Whites Only Available for a Surcharge of $2

Mr. Dooley’s Breakfast Drinks

Juices: Orange, Cranberry, Pineapple,
Grapefruit and Tomato
Coffee: Regular, De-Caffeinated & Ice Coffee
Tea: Barry’s Irish Tea (Cup or Pot)
Hot chocolate
Hot Apple Cider

Mr. Dooley’s Breakfast Cocktails

Traditional Mimosa
Champagne & Orange Juice
Berry Mimosa
Champagne, Blueberry Vodka, Raspberry Schnapps & Cranberry Juice
Berry Breeze
Blueberry & Raspberry Vodka with Cranberry Juice and a dash of Orange Juice

Design your own Bloody Mary
Mild, Medium or Spicy ( if you dare )

* Consuming raw or undercooked meats, poultry, shellfish or eggs,
may increase risk of food born illness

 

Mr. Dooley's Wrentham Lunch Menu

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Mr.Dooley's Wrentham Lunch Menu 2016

 

Starters

Mr. Dooley’s Irish Spring Rolls $10
A special combo of corned beef and cabbage with Irish cheddar all in a wonton wrapping and deep-fried to a golden brown. Served with a parsley dipping sauce.

Spud Skins $8
Potato boats filled with Jack cheddar cheese and topped with bacon and scallions. Served with sour cream.

Wings, Wings, and more Wings! $11
Your choice of Crispy, Teriyaki, BBQ, Buffalo, Five Alarm, or our famous Sweet and Fire! A dozen in all!

Quesadilla $7
Monterey Jack and cheddar mix grilled in a flour tortilla. Served with our own Pico de Gallo and sour cream.
Add Grilled Chicken $4, Grilled Vegetables $3, or Grilled Steak* $5

Super Nachos $12
Tortilla chips piled high and topped with Monterey Jack and cheddar cheese then covered with our homemade chili. Served with Pico de Gallo and sour cream.

Cocktail Sausages & Fries $10
A basket of imported Irish cocktail sausages with fries and whole grain mustard dipping sauce.

Guinness Cheese Dip $8
Guinness stout with a blend of cheeses and cream make a wonderful dipping sauce with freshly baked pretzel bites.

Curry Cheese Fries $10
A heaping pile of French fries generously topped with melted cheddar cheese and our Irish curry sauce.

Basket of Onion Rings $7

Chips and Salsa $5

Soups & Salads

New England Clam Chowder
Cup $5 Bowl $7

Soup of the Day
Cup $5 Bowl $7

Sea Scallop and Spinach Salad $14
Pan seared sea scallops atop a spinach salad with sautéed onions, bacon, hard boiled eggs, and blue cheese crumbles.

Caesar Salad $7
Crisp romaine lettuce and croutons tossed with creamy Caesar dressing and sprinkled with shredded parmesan cheese.
With grilled or blackened chicken add $5
With shrimp or salmon add $7
With Steak tips* add $6

Mixed Greens $7

Select greens and diced tomatoes, red onions, and cucumbers.
Add grilled or blackened chicken add $5
With steak tips* add $6
With shrimp or salmon add $7

Dooley's Chopped Salad $12

Mix of romaine and iceberg with tomatoes, cucumbers, red onion, grilled chicken, bacon and a hard boiled egg chopped and mixed with buttermilk ranch dressing.

Guinness Steak Tip Salad* $13
Grilled Black Angus sirloin steak tips marinated in Guinness Stout atop mixed greens with sauteed onions and tomatoes with your choice of dressing.

Fried Goat Cheese and Chicken Salad $12
Grilled chicken atop our mixed green salad with lightly fried goat cheese, dried cranberries & a balsamic vinaigrette.

Burgers

Our 1/2 lb Black Angus burgers come with lettuce, tomato and served with your choice fries or coleslaw.
Substitute onion rings or salad for $1.50

The McGregor* $12
Homemade burger stuffed with cheddar cheese and then topped with another slice of cheddar, bacon and fried jalapeños.  A 1-2  punch to your tastebuds!

The Ted Kennedy* $10
Black Angus Burger topped with our own BBQ sauce, melted cheddar cheese and coleslaw.

The Tip O’Neill* $10
Sautéed mushroom and Swiss cheese.

Willie Somers Burger* $8
No frills Burger, cooked to your liking. Additional toppings add $0.50,  egg $1

John Joe’s Burger’n Blues* $10
Cajun spiced burger topped with crumbled blue cheese and sautéed onions.

Dooley’s Breakfast Burger* 11
Black angus burger topped with sharp cheddar cheese, bacon and a fried egg.

The Charlie Baker $10
House ground chicken burger mixed with sauteed onion, peppers and our blend of spices, topped with Swiss cheese and garlic aoili.

Vegetarian Burger $8
Homemade vegetarian burger topped with your choice of cheese.

Sandwiches

All sandwiches come with your choice of fries or coleslaw. Substitute onion rings or salad for $1.50

Old Fashioned Reuben $10
Lean and tender corned beef piled high with sauerkraut, Swiss cheese and Russian dressing on marble rye.

Hot Corned Beef with Horseradish Sauce $10
An Irish “Feel Good” sandwich. Lean corn beef on a fresh bulkie roll with a tasty horseradish sauce. 

Fish Sandwich $11
Battered cod deep-fried to a golden brown and topped with lettuce, tomato, and tartar sauce. Served on a bulkie roll.

Gaelic Chicken Sandwich $10
Grilled chicken breast topped with Jameson BBQ sauce and sharp cheddar cheese with lettuce and tomato on a toasted bun.

The Club $10
Thinly sliced turkey breast on white or wheat bread with bacon, lettuce, tomato, and scallion mayonnaise.

Pesto Chicken Sandy $10
Grilled chicken topped with pesto mayo, Swiss cheese and bacon on a warm toasted bun.

Irish BLT $9
Imported Irish bacon, grilled tomato, lettuce and mayo on a toasted French roll.

Dooley's Meatloaf Sandwich* $10
Irish meatloaf, a mix of ground beef and imported Irish sausage with a blend of spices served warm with garlic aoili on a toasted French roll.

Traditional Fare

Shepherds Pie $12
Ground beef sautéed with carrots, peas, corn, onions, herbs and Irish brown gravy topped with creamed Irish potatoes and served with fresh bread.

Marinated Tenderloin Steak Tips* $14
Tender Prime Tenderloin tips marinated in our choice of award winning sauces; Guinness, BBQ, or Teriyaki all made fresh in our own kitchen. Served with vegetables and a choice of mashed potatoes, pub fries or jasmine rice.

Traditional Irish Mixed Grill* $14
Marinated Guinness steak tips flame grilled to your liking with Irish sausage, Irish bacon, baked beans and pub fries.

Dublin Fish and Chips $12
Fresh cod fillet ale battered and fried until golden brown and served with pub fries, coleslaw and tartar sauce.

Kerry Mac and Cheese $11
Pasta mixed in a creamy cheese sauce with imported Kerry cheese, Irish whiskey, Irish bacon, and scallions topped with buttery cracker crumbs and baked till bubbling. Served with mixed greens.

Irish Curry $9
Imported Irish curry sauce with sauteed peppers, onions and tomatoes served over jasmine rice or pub fries.
Add chicken $3, shrimp $5

Irish Breakfast $11
2 eggs, Irish rashers, bangers, toast, grilled tomatoes & mushrooms and fries.

Irish Sampler $12
Try a trio selection of our house specialties: Guinness Beef Stew, Shepherds Pie, and Cottage Pie.

Kids' Menu

All Kids meals includes; a soda or a juice, with fries.

Chicken Fingers $8
Fish & Chips $8
Mac & Cheese $8
Cheeseburger* $8
Grilled Cheese $8
Hot Dog $8

Before placing an order, Please inform us if someone in your party has a food allergy.
*These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfi sh or eggs may increase risk of foodbourne illness.

 

 

Mr. Dooley's Wrentham Dinner Menu

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Mr.Dooley's Wrentham Dinner Menu 2016

 

Starters

Mr. Dooley’s Irish Spring Rolls $10
A special combo of corned beef and cabbage with Irish cheddar all in a wonton wrapping and deep-fried to a golden brown. Served with a parsley dipping sauce.

Spud Skins $8
Potato boats filled with Jack cheddar cheese and topped with bacon and scallions. Served with sour cream.

Guinness Cheese Dip $11
Guinness stout with a blend of cheeses and cream make a wonderful dipping sauce with freshly baked pretzel bites.

Super Nachos $12
Tortilla chips piled high and topped with Monterey Jack and cheddar cheese then covered with our homemade chili. Served with Pico de Gallo and sour cream.

Mr. Dooley’s Combo Platter $16
Cheese nachos, golden brown potato skins, chicken tenders, onion rings, spicy buffalo wings, and pub fries. Served with sour cream, homemade Pico de Gallo, blue cheese, and honey mustard.

Quesadilla $7
Monterey Jack and cheddar mix grilled in a flour tortilla. Served with our own Pico de Gallo and sour cream.
Add Grilled Chicken $4, Grilled Vegetables $3, or Grilled Steak* $5

Wings, Wings, and more Wings! $11
Your choice of Crispy, Teriyaki, BBQ, Buffalo, Five Alarm, or our famous Sweet and Fire! A dozen in all!

Curry Cheese Fries $11
A heaping pile of French fries generously topped with melted cheddar cheese and our Irish curry sauce.

Homemade Onion Rings $7
Chips and Salsa $6
Chicken Tenders $8
Cocktail Sausages & Fries $10

Soups & Salads

New England Clam Chowder
Cup $5 Bowl $7

Soup of the Day
Cup $5 Bowl $7

Mr. Dooley's Chopped Salad $12
Mix of romaine & iceberg with tomatoes, cucumbers, red onion, grilled chicken, bacon & a hard boiled egg chopped & mixed with buttermilk ranch dressing.

Sea Scallop and Spinach Salad $14
Pan seared sea scallops atop a spinach salad with sautéed onions, bacon, hard boiled egg, and blue cheese crumbles.

Guinness Steak Tip Salad* 14
Grilled Black Angus sirloin steak tips marinated in Guinness stout atop mixed greens with sauteed onions and tomatoes with your choice of dressing.

Mixed Greens $7
Select greens and diced tomatoes, red onions and cucumbers.
With grilled or blackened chicken add $5
With shrimp or Salmon add $7
With Steak tips* add $6

Fried Goat Cheese and Chicken Salad $13
Grilled chicken breast atop mixed greens with lightly fried goat cheese, dried cranberries & a balsamic vinaigrette.

Caesar Salad $7
Crisp romaine lettuce and croutons tossed with creamy Caesar dressing and sprinkled with shredded parmesan cheese.
With grilled or blackened chicken add $5
With shrimp or salmon add $7
With Steak tips* add $6

Burgers

Our 1/2 lb Black Angus burgers come with lettuce, tomato and served with your choice fries or coleslaw.
Substitute onion rings or salad for $1.50

The McGregor* $12
Homemade burger stuffed with cheddar cheese and then topped with another slice of cheddar, bacon and fried jalapeños.  A 1-2  punch to your tastebuds!

The Ted Kennedy* $10
Black Angus Burger topped with our own BBQ sauce, melted cheddar cheese and coleslaw.

The Tip O’Neill* $10
Sautéed mushroom and Swiss cheese.

Willie Somers Burger* $9
No frills Burger, cooked to your liking. Additional toppings add $0.50, $1 for an egg

John Joe’s Burger’n Blues* $10
Cajun spiced burger topped with crumbled blue cheese and sautéed onions.

Dooley’s Breakfast Burger* 12
Black angus burger topped with sharp cheddar cheese, bacon and a fried egg.

The Charlie Baker $10
House ground chicken burger mixed with sauteed onion, peppers and our blend of spices, topped with Swiss cheese and garlic aoili.

The John Brown $9
Homemade vegetarian burger topped with your choice of cheese.

Sandwiches

All sandwiches come with your choice of fries or coleslaw. Substitute onion rings or salad for $1.50

Gaelic Chicken Sandwich $10
Grilled Chicken breast topped with Jameson BBQ sauce and sharp cheddar cheese with lettuce and tomato on a toasted bun.

Old Fashioned Reuben $10
Lean and tender corned beef piled high with sauerkraut, Swiss cheese and Russian dressing on marble rye.

Fish Sandwich $11
Beer battered cod, deep-fried to a golden brown and topped with lettuce, tomato and tartar sauce.  Served on a bulkie roll.

Dooley's Meatloaf Sandwich $10
Irish meatloaf, a mix of ground beef and imported Irish sausage with a blend of spices served warm with garlic aoili on a toasted French roll.

Traditional Fare

Shepherds Pie $13
Ground beef sautéed with carrots, peas, corn, onions, herbs and Irish brown gravy topped with creamed Irish potatoes and served with fresh bread.

Traditional Irish Mixed Grill* $15
Marinated Guinness steak tips flame grilled to your liking with Irish sausage, Irish bacon, baked beans and pub fries.

Kerry Mac and Cheese $12
Pasta mixed in a creamy cheese sauce with imported Kerry cheese, Irish whiskey, Irish bacon, and scallions topped with buttery cracker crumbs and baked till bubbling. Served with mixed greens.

Bangers and Mash $14
Imported Irish sausages with creamy mashed potatoes topped with brown gravy and Irish baked beans .

Irish Curry $10
Imported Irish curry sauce with sauteed peppers, onions and tomatoes served over jasmine rice or pub fries.
Add chicken $3, shrimp $5 

Dublin fish & Chips $14
Fresh cod fillet battered and fried until golden brown, served with pub fries, coleslaw and tartar sauce.

Baked Atlantic Cod $14
Fresh Atlantic cod fillet baked with a herb crumb topping. Served with vegetables and a choice of mashed potatoes, pub fries or jasmine rice.

Cottage Pie $13
Comfort food staple.  Sauteed chicken with carrots, peas & onions in a savory cream sauce and topped with mashed potatoes.

Mr. Dooley’s Irish Sampler $14
Try a trio selection of our house specialties: Guinness Beef Stew, Shepherds Pie, and Country Cottage Pie. 

Guinness Beef Stew $13
Tender prime beef slow cooked in a Guinness and beef broth with carrots, onions, celery and potatoes.

Somers Pubs Award Winning Steak Tips* $16
Prime tenderloin tips marinated in a variety of our homemade sauces. Choose from: BBQ, Guinness stout, teriyaki, or Irish whiskey, served with mixed vegetables and a choice of jasmine rice, coleslaw, mashed or pub fries.

Before placing an order, Please inform us if someone in your party has a food allergy.
*These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfi sh or eggs may increase risk of foodbourne illness.